Tandil Asado Knife - Deer Horn & Nickel Silver Handle
Tandil Asado Knife - Deer Horn & Nickel Silver Handle
Tandil Asado Knife - Deer Horn & Nickel Silver Handle
Tandil Asado Knife - Deer Horn & Nickel Silver Handle
Tandil Asado Knife - Deer Horn & Nickel Silver Handle
Tandil Asado Knife - Deer Horn & Nickel Silver Handle

Tandil Asado Knife - Deer Horn & Nickel Silver Handle

  • In stock, ready to ship
  • Inventory on the way
Regular price$155.00
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Shipping calculated at checkout.

Size (in)
  • Includes Sheath: Leather scabbard for protection
  • Handcrafted in Argentina
  • One of a Kind: Unique variations in every piece
  • Everyday Utility: Indoors or outdoors
  • Complimentary U.S. ground shipping: on orders over $150

In Argentina, the person who holds the knife runs the asado.

Not a tool. A role. And the right knife is part of how you earn it.

The Tandil is handcrafted in Argentina, each one a single piece of natural deer horn, no two alike, collared and capped with nickel silver worked by hand in the Argentine silversmith tradition. The horn absorbs use over time. The grip tells you immediately it's real.

The blade is purpose-built for asado: long, flat-ground, and balanced to slide through a whole lomo or a full rack of costillar without dragging or tearing. Choose the 5.5" for precision cuts. Choose the 7.8" when you're working the whole table.

This is the knife people notice when you set it down.

- Natural deer horn handle (unique grain — every piece one of a kind)
- Nickel silver collar and pommel cap, hand-finished
- Available in 5.5" and 7.8" blade lengths
- Handcrafted in Argentina

Part of our Tandil collection of fixed-blade gaucho knives. Available in two sizes, these handcrafted knives are intended to be multipurpose, for use indoors or out – just like the authentic knives that gauchos have always carried with them. These forever items use only the highest quality materials: corrosion-resistant stainless steel, South American guayubira wood and ethically sourced horn and bone from naturally deceased animals, with a leather scabbard to protect the blade. Because we’ve used natural materials, there are lots of small variations in color, pattern and shape that make each knife a one-of-a-kind piece.

  • Wash the stainless steel blade carefully; avoid wetting the handle.
  • To clean the handle, wipe with a wet cloth and dry immediately.
  • Do not soak the handle or leave wet.

CAUTION: Knife is extremely sharp. Use with caution. Keep away from children.

We offer free domestic ground shipping for all orders over $150.00 USD. Shipping fees vary by location. Delivery in 1 to 5 business days via Fed Ex. More information here

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Pairs well with

NATURALLY DISTINCT

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NATURALLY DISTINCT

Handcrafted handles across the collection feature deer horn, cow horn, bone, wood, and polished silver. Each material brings its own character and tactile quality, drawing from traditional materials long associated with classic gaucho knife making.

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HEIRLOOM CRAFTSMANSHIP

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HEIRLOOM CRAFTSMANSHIP

Designed with patience and purpose, Gaucho knives are handcrafted pieces meant to last generations. Thoughtful construction and enduring materials create tools that grow more personal with use, becoming part of everyday ritual.

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